Our Mission

To consistently deliver products that will live up to our name, our tradition and our credo. It means that, unlike our competitors, we will not offer an array of coffee, teas and related products for you to choose on our website but instead we will present only a few items, but with the highest quality, grade and standards possible in the market.

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Have you tried

You can now enjoy the power and aroma of a smooth italian espresso shot combined with the healthy benefits of ginseng. Our ginseng comes directly from Korea, well known to produce the highest quality ginseng.

For a taste of the tropics, our version of Coconut Cream can't be beat. This coffee is creamy, soothing and satisfying.

Black tea , ginger root, cinnamon, green cardamom and cinnamon, ginger and vanilla flavor

Created for the chocolate enthusiast in all of us. Pure European dark chocolate is used to achieve this velvety, rich and decadent drink. Unlike traditional chocolate mixes, we have a high concentration of cocoa, to ensure maximum flavor. Enjoy it anytime and anywhere, hot or cold!
Directions for a 16 oz. Ice Blended Drink:
Pour 2 scoops of smoothie powder into blender.
Add 6 oz. liquid (cold water or milk) and 16 oz. of ice
Blend until smooth and serve
Garnish with whipped cream or shaved chocolate (optional)
 
 

There are two main regions of coffee production in Colombia: Medillín, Armenia, and Manizales (MAM) in the central region and Bogotá and Bucaramanga in the eastern mountainous region. MAM coffees are known for their heavy body, rich flavor, and fine acidity. Bogotá is less acidic than Medillín, but retains the richness and brightness. Bucaramanga is milder, often heavier bodied, and rich in flavor reminiscent of Sumatran coffees. We roast our Colombian as a light roast, giving it a light cinnamon coloration.

The classic balance of sweet and creamy vanilla with rich nutty hazelnuts